Discover what's new at Grey Matter Lagos in Victoria Island. Reimagined by Chef Imoteda and General Manager Toni Aladekomo, this isn't just a restaurant—it's a culinary canvas and social hub. Find out more about the revamped space, Museum of Food, and innovative menu.

In Spanish, the word ‘Dulce’ literally translates to ‘sweet’.

You can expect to enjoy the restaurant’s signature offerings — but without the “Island tax”.

The limited space means Eats By TKO is primarily a grab ‘n’ go joint, but it’s certainly optimised for Instagram.

Lokito was reportedly inspired by its founder’s desire to create a space that’s reminiscent of his childhood in Port Harcourt.

Whether you're a meat lover, a vegan or a coconut enthusiast, Knorr has a Jollof recipe that’s right for you!

When a business has a phone number strictly dedicated to complaints, it’s hilarious and worrisome in equal measure.

Chef Oshinloye of The Art Hotel curated a three-course meal designed to complement the Macallan M range of whiskies.

Visiting Lagos or seeking out a little adventure? Read Oyinda’s all-essential guide!

Dive into the culinary world of 2023's top 50 restaurants with no Lagos restaurant to be found